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Wednesday, September 09, 2009
eatingCULTURE/eaten: Vetkoek.
Eating the world, one bite at a time.
Cape Town’s Milnerton Market is not only a fantastic place to look for second hand kitchenware and used books; it’s also a great place to sample some simple South African foods. On our last visit, we went specifically with one food in mind: vetkoek. With a name that literally means fat cake, you shouldn’t be surprised by the bread’s somewhat greasy texture and flavour-- it’s a little like a savoury donut. We had ours filled with ‘mince’ (ground meat), for a rich and nicely greasy snack—a filling antidote to the cold rainy weather.
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Themes:
Africa,
Cape Town,
eaten,
eatingCULTURE,
food,
markets,
South Africa,
South African food and coffee,
street-food
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